sincerely, by rarita
For context

2024
Family succession:
from father to son
The project takes a whole new turn when the son decides to take over his father's restaurant.
More than just a succession, it's a true transmission of passion. While respecting the solid foundations laid by his father, the son brings his touch of modernity to open a new chapter.
At Rarita, the goal goes far beyond a simple meal: the team wants to create lasting memories through an ultra-warm welcome.
Today
An authentic and well-designed
Italian kitchen
Today, Rarita has become the go-to spot for lovers of authentic Italian cuisine and traditional pizzas in Paris.
But what sets us apart is our commitment. Every day, we select our ingredients from local artisans and producers who share our ecological values.
In short, we prove to you every day that you can enjoy generous cuisine while respecting the planet.

100 Rue Saint Honoré • 75001 Paris • +33 1 23 45 67 89
A family story, a taste of Italy
Starters
Neapolitan Bruschetta
10
Tomato, basil, buffalo mozzarella
Ricotta and Avocado Bruschetta
11
Marinated and grilled vegetables
11
Bresaola Carpaccio
13.5
Arugula and Parmesan
Truffle and Mushroom Cream Arancini
10.5
Fried Calamari
13
Tartare sauce
Homemade Mozzarella di Bufala Sticks
9.5
Neapolitan sauce
Roasted Butternut Squash and Stracciatella
11
Burrata di Andria PGI
9.5
Cherry tomato and basil
Stracciatella
10
Cherry tomato and basil
Buffalo Mozzarella Caprese
9.5
Minestrone Soup
7
Our Large Salads
Caesar Salad
16
Breaded chicken, Parmesan shavings, poached egg, croutons, homemade Caesar dressing
Goat Cheese Salad
14
Crottin de Chavignol on pizzetta, honey, walnuts
Italian Salad
17
Parma ham aged 24 months, buffalo mozzarella, zucchini and eggplant
Nordic Salad
19
Smoked salmon, marinated and grilled shrimp
Our Meats
Milanese Cutlet
18.5
Breaded veal cutlet
Veal Parmigiana
20
Veal cutlet and eggplant gratin
Osso Bucco
19
Braised veal shank
Beef Carpaccio
17
Veal Scaloppine with Lemon
18
Chicken cutlet, cream, lemon
Roman-Style Saltimbocca
22
Veal escalope, Parma ham, sage
Veal Scaloppini with Marsala Wine
19
Veal cutlet, Marsala sauce, mushrooms
Grilled Rib Steak
22
Our Fish
Grilled Octopus
22
Bell pepper cream
Salmon Steak
19
Ravioli
Ricotta, Honey, and Walnut Ravioli
17
Ricotta and Spinach Ravioli
18
Cream
Truffle Ravioli
22
Truffle and stracciatella cream sauce
Gnocchi
Gnocchi alla Sorrentina
17
Neapolitan sauce, mozzarella gratiné
Butternut Squash Gnocchi
19
Butternut squash soup, gratinated mozzarella
Pasta (Gluten-Free Option +€1)
Spaghetti with Tomato Sauce
12
Homemade Neapolitan sauce, basil
Tagliatelle alla Bolognese
14.50
Homemade Bolognese ragu
Rigatoni all'Amatriciana
14.50
Tomato sauce, guanciale, onions, parsley
Four-Cheese Rigatoni
15
Homemade four-cheese sauce
Shepherd's Penne
16.50
Cream, button mushrooms, chicken
Bolognese Lasagna
16
Gratin of Bolognese ragu
Penne all'Arrabbiata
12.50
Spicy Neapolitan sauce, black olive
Linguine with Genovese Pesto
16
Homemade pesto, stracciatella, pine nuts
Salmon Tagliatelle
17
Smoked salmon and rosé sauce
Spaghetti Carbonara
16.50
Guanciale, egg yolk, Parmesan
Shrimp Linguine
19
Shrimp, shellfish sauce, cherry tomatoes
Eggplant Parmesan
16
Eggplant, mozzarella, and Parmesan gratin
Pizza
Daisy
13
Tomato sauce, fior di latte mozzarella, basil
Diavola
14
Tomato sauce, fior di latte mozzarella, spicy spianata
Queen
15
Tomato sauce, mozzarella fior di latte, cooked ham, Paris mushrooms
Calzone
15
Tomato sauce, fior di latte mozzarella, cooked ham, egg
4 Seasons
15.5
Tomato sauce, mozzarella fior di latte, cooked ham, mushrooms, artichoke and bell pepper
Vegetarian
16
Tomato sauce, fior di latte mozzarella, grilled and marinated vegetables
Neapolitan
16
Tomato sauce, fior di latte mozzarella, anchovies, capers, black olive
Sample
17
Tomato sauce, mozzarella fior di latte, merguez sausage, bell pepper, red onion
French flag
16
Tomato sauce, stracciatella, cherry tomatoes, arugula, homemade basil sauce
Spring
21
Tomato sauce, fior di latte mozzarella, burrata, Parma ham, arugula, cherry tomatoes, Parmesan
Tonino
17
Tomato sauce, fior di latte mozzarella, tuna, red onion, black olive
Parmigiana
15
Tomato sauce, fior di latte mozzarella, eggplant and parsley
4 Cheeses
16
Cream, mozzarella fior di latte, taleggio, gorgonzola, parmesan
Goat Honey
15
Cream, mozzarella fior di latte, goat cheese, and honey
Salmon
16
Cream, mozzarella fior di latte, smoked salmon, cherry tomato and arugula
Chicken
16
Cream, fior di latte mozzarella, chicken supreme and bell pepper
Winter
15
Cream, fior di latte mozzarella, smoked scamorza, and bresaola
Mortadella
15
Cream, fior di latte mozzarella, mortadella, pistachio
Truffle
22
Truffle cream, fior di latte mozzarella, button mushrooms, arugula, Parmesan
Desserts
Tiramisu
7
Chocolate Profiterole
10
Pistachio Tiramisu
9
Fruit Tiramisu
8
Chocolate Mousse
7
Fresh Fruit Salad
6
Panna cotta
6
Red berry or mango coulis
Ricotta and Chocolate Cannoli
8
Cheesecake
9
Red berry coulis
Ice Cream (3 scoops)
6
Gourmet Coffee
10
Nutella and Pistachio Pizzetta
11
Our Cocktails
Spritz
12
Aperol, prosecco, sparkling water, orange
Limoncello Spritz
12
Limoncello, prosecco, sparkling water, lemon
Negroni
13
Gin, Campari, sweet vermouth
Hugo
12
Prosecco, elderflower syrup, mint, lime
Americano
12
Campari, sweet vermouth, soda water
Bellini
12
Prosecco, white peach purée
Our Hot Drinks
Espresso
2.5
Traditional Italian coffee
Double Espresso
3.5
Double dose
Cappuccino
4.5
Espresso, frothed milk
Latte Macchiato
5
Hot milk, espresso
Tea / Herbal tea
4
Selection of Teas and Infusions
Hot chocolate
5
Creamy Italian chocolate
Our Software
San Pellegrino
4.5
Sparkling water 50cl
Acqua Panna
4.5
Still water 50cl
Lemonade
5.5
Homemade lemonade
Orangeade
4.5
San Pellegrino Orangeade
Coca-Cola
4
11.2 fl oz
Fresh fruit juice
5.5
Orange, apple, or pineapple
Our Beers
Peroni Nastro Azzurro
5.5
Italian lager, 33cl
Moretti
5.5
Italian lager, 33cl
Ichnusa
6
Sardinian lager, 33cl
Peroni Gran Riserva
8
Premium amber beer, 50cl
Our Digestifs
Limoncello
7
Handcrafted lemon liqueur
Grappa
8
Italian pomace
Amaretto
7
Almond liqueur
Amaro
7
Herbal bitter digestif
Sambuca
7
Star anise liqueur
Red Wines
Montepulciano d'Abruzzo
6.5 · 18 · 27
Abruzzo — Structured, dark fruits
Chianti Classico
8 · 22 · 34
Tuscany — Elegant, cherry, spices
Nero d'Avola
7 · 19 · 29
Sicily — Fruity, plum, licorice
Barolo DOCG
62
Piedmont — Powerful, fine tannins, faded rose
Amarone della Valpolicella
72
Veneto — Rich, concentrated, candied fruit
Primitivo di Manduria
7 · 20 · 30
Puglia — Generous, ripe, sweet spices
White Wines
Pinot Grigio
6.5 · 18 · 27
Veneto — Fresh, light, citrusy
Vermentino di Sardegna
7 · 19 · 29
Sardinia — Mineral, floral, lively
Gavi di Gavi DOCG
8 · 22 · 34
Piedmont — Elegant, white peach, almond
Lugana DOC
8 · 23 · 36
Lombardy — Round, white flowers, mineral
Rosé Wines
Cerasuolo d'Abruzzo
6.5 · 18 · 27
Abruzzo — Fruity, cherry, fresh
Rosato Puglia
6 · 17 · 26
Puglia — Delicate, strawberry, floral
Champagnes & Proseccos
Prosecco DOC
7 · 32
Veneto — Fresh, fine bubbles, green apple
Prosecco Rosé DOC
8 · 36
Veneto — Delicate, red berries, fine bubbles
Franciacorta Brut DOCG
58
Lombardy — Traditional method, elegant, brioche